“White marble is undeniably exquisite, but like all natural materials, it’s inherently porous,” said Tilak Marbles founder Praveen Gangwal. “This doesn’t make it a poor choice. It simply means it deserves thoughtful care and respect.”

Common white marble types such as Carrara, Statuario and India’s own Makrana are composed of calcite, a mineral sensitive to acids and moisture. Everyday items like wine, coffee, turmeric and standing water can cause discoloration if not cleaned up quickly.

Gangwal said many consumers mistakenly believe marble stains easily and permanently.

“With proper sealing and mindful upkeep, staining is not something to fear,” he said. “In most cases, it can be prevented—and if it does happen, it’s usually reversible.”

Maintenance Matters

Tilak Marbles recommends sealing white marble immediately after installation and resealing it regularly based on use. The company also encourages preventive habits such as using coasters, placing trays under bottles, and wiping up spills immediately.

“Think of marble like silk,” Gangwal said. “You’d be careful with silk at a dinner party. Marble also needs a little care and attention.”

What to Do If a Stain Appears

The company offers a four-step method for treating stains:

Act quickly: The sooner a stain is addressed, the better.

Apply a poultice: Use baking soda and water for oil-based stains, or hydrogen peroxide for organic stains. Cover the area and let it sit for 24 to 48 hours.

Rinse gently: Use clean water and a soft cloth to remove residue.

Avoid harsh cleaners: Abrasive or acidic products can damage marble surfaces.

A Material Built to Last

Despite its sensitivity, Gangwal said white marble remains a durable and lasting material when properly maintained.

“White marble is not just a surface—it’s a legacy,” he said. “With even a little care, it retains its beauty for generations.”