In an effort to rebrand THEhotel in Las Vegas, NV, two years ago, MGM Resorts International and the Morgans Hotel Group partnered to create what is now known as Delano Las Vegas — a newly renovated boutique hotel with a more contemporary upscale design. Located adjacent to the Mandalay Bay Hotel & Casino, the 64-level tower features 1,117 guest suites with modern touches, a 14,000-square-foot, two-level spa and various dining options, including the soon-to-be Rivea, which will feature classic French and American dishes by James Beard Award-Winning chef Alain Ducasse.

The one-of-a-kind, non-smoking, non-gaming hotel, which is historically known for its all-suite offerings, reopened last September and has embraced a completely new design concept ever since, according to Joyce Ceryance, senior interior designer of MGM Resorts International — Design in Las Vegas, NV, who led the overall re-design of the hotel. “The goal was to transform and rebrand THEhotel to the Delano,” she said. “We wanted to bring the Delano brand and feel to Vegas, but with a desert landscape in mind.”